New Year's Eve Prix Fixe Menu
Available From 4:30 - 6PM Only

To Start

Strudel
Asparagus, Mushrooms, Gorgonzola, Puff Pastry,
Balsamic Reduction, Tomato Bruschetta

Grilled Calamari
Baby Arugula, Fresh Chopped Tomatoes, Red Onion,
Basil, EVOO, Balsamic Vinegar

Quesadilla
Pulled Pork, Pepper Jack Cheese, Soft Flour Tortilla,
Pineapple Salsa, Chipotle Aioli

Prince Edward Island Mussels 
Coconut Milk, Red Curry Paste, Lemon Grass

*Classic Caesar Salad
Romaine, Toasted Herb Croutons, Parmesan Crisp

Gail’s Salad
Boston Bibb Lettuce, Grilled Pear, Blue Cheese,
Dried Fruit & Mixed Nits, Hazelnut Vinaigrette

Entree

Risotto Paella
Chicken, Shrimp, Diver Sea Scallops, Chorizo,
Peas, Saffron, Arborio Rice

Pan Seared Mahi Mahi
Porcini Mushroom Dusted, Wasabi Aioli, Yukon Gold
Mashed Potatoes, Sautéed Spinach

Jumbo Shrimp Scampi
Saffron Risotto, Vegetable Medley

Stuffed Pork Loin with Chestnuts
Lightly Breaded Rolled and Stuffed with Fontina Cheese,
Prosciutto di Parma Vanilla Chestnut Demi Glaze,
Yukon Gold Mashed Potatoes

Veal Piccata
Lemon, White Wine, Capers Roasted Potatoes, Vegetable Medley

Chicken San Gimignano
Lightly Breaded, Crimini Mushrooms, Fresh Mozzarella, Roasted Potatoes

* Mixed Grill
Marinated Skirt Steak, Shrimp, Chorizo, Yukon Gold Mashed Potatoes

Dessert

Apple Tostada with Vanilla Ice Cream, Tiramisu or
White Chocolate Bread Pudding W/ Cinnamon Ice Cream

$38.00 per person includes - 1 Appetizer, 1 Entree & 1 Dessert

*This menu item consists of or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper
temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish or
fresh shell eggs may increase your risk of food-borne illness especially if you have certain medical conditions.