An Evening Of Good Taste
Crest Hollow Country Club- Woodbury, NY
Monday, March 5, 2012

An Evening Of Good Taste was held to benefit South Nassau Community Hospital on Monday, March 5, 2012 at the Crest Hollow Country Club in Woodbury.  This event is one of the longest-running culinary charity events on Long Island and once again was a great success.

More than 100 of the most prestigious chefs, restaurants, bakeries and wineries from across Long Island were on hand volunteering their product and their time to ensure the success of the evening. Guests were treated to an array of delicacies and even had the opportunity to vote for their favorites. Chef Danny Gagnon of DoraNonnie Tapas & Wine Bar won big this evening as he was awarded 1st Place in both the appetizer and entree categories, 2nd Place for his dessert and even took 2nd Place in the "Iron Chef" competition held at the event.

Awards Table

Chef Danny Gagnon & Rob Byrne Of DoraNonnie Tapas & Wine Bar/Bernard's Market

It was a fantastic evening and a good time was had by all who attended, and all for the great cause of raising money for the well-deserving South Nassau Community Hospital.

21 Main	A Taste Of Home Bakery	Allegria Hotel
Cascon Cheesecake	American Culinary Federation	Ayhan's Shish Kebab
City Cellar Wine Bar & Grill	Blind Bat Brewery	Boar's Head
J. Michael's	Great South Bay Brewery	Lombardi Specialty Products
Maxi Cakes	Papa's Country Porch	Martha Clara Vineyards
The Melting Pot	Port Jeff Brewing Company	Mio Posto
Park Avenue Grill	Rangmahal Indian Cuisine	Sodexo
Vitae	Trader Joe's	Star Career Academy